Glazes and Rubs
Rupert’s glazes and rubs are developed to augment aesthetical impact, as well as delivering enhanced taste. Research and development has been conducted to ensure that the glaze or rub covers evenly, adds texture, adheres properly, and seals in the specific flavour.
Standard and Bespoke flavour profiles available
Suitable for all substrates including seafood, meat, vegetables, or poultry.